Weekly Menu

Monday

October 15, 2018

Breakfast

Fried Eggs
Bacon
Tater Tots
Breakfast Sandwich

Lunch

Bake Ziti
butternut Squash
Green Beans


vegetarian options
Curried Chic Peas


Lite Fair
Chopped Kale
Chopped Baby Spinach
8 Assorted Low Calorie Salads

Alternative Diet Options
Brown Rice
Sticky Rice
Gluten-Free Pasta


Dinner

Blackened Chicken Breast on Pretzel Roll
Parmesan Potato Stacks
Roasted Vegetables
DELI BAR




Tuesday

October 16, 2018

Breakfast
Scrambled Eggs
Sausage Links
Shredded Hash brown
Waffles

Lunch

PIT BEEF ON A ROLL
POTATO WEDGES
COLESLAW
FRESH FRUIT

vegetarian options
Vegan Gumbo

Lite Fair
Chopped Kale
Chopped Baby Spinach
8 Assorted Low Calorie Salads

Alternative Diet Options
Brown Rice
Sticky Rice
Gluten-Free Pasta


Dinner

Lemongrass Pork
Basmati Rice
Baby Carrots
DELI BAR



Wednesday

October 17, 2018

Breakfast
Omelet Bar
Sausage Patties
Hash Brown Patties
French Toast Sticks

Lunch

HAMBURGERS
4 CHEESE LASAGNA
FRENCH FRIES
ROASTED CORN

vegetarian options
Spicy Thai Noodles

Lite Fair
Chopped Kale
Chopped Baby Spinach
8 Assorted Low Calorie Salads

Alternative Diet Options
Brown Rice
Sticky Rice
Gluten-Free Pasta

Dinner

Korean-Style Grilled Flank Steak
Steamed Rice
Spicy Cucumber Salad
DELI BAR







Thursday

October 18, 2018

Breakfast
Breakfast Quesadilla
Scrambled Eggs
Grilled Ham Steak
Tater Tots

Lunch

Chicken Patty
Loaded tator tots
Baby Carrots

vegetarian options
Sesame Tofu & Broccoli

Lite Fair
Chopped Kale
Chopped Baby Spinach
8 Assorted Low Calorie Salads

Alternative Diet Options
Brown Rice
Sticky Rice
Gluten-Free Pasta

Dinner

Omelet Bar
Scrambled Eggs
Sausage Links
Shredded Hash Browns
French Toast
DELI BAR

Friday

October 19, 2018

Breakfast

Breakfast Pizza
Bacon
Home Fried Potatoes
Pancakes
Hard Boiled Eggs


Lunch

BUFFALO WINGS
MACARONI AND CHESSE
SWEET PEAS

vegetarian options
Parmesan Quinoa cakes

Lite Fair
Chopped Kale
Chopped Baby Spinach
8 Assorted Low Calorie Salads

Alternative Diet Options
Brown Rice
Sticky Rice
Gluten-Free Pasta

Dinner

BEEF BRISKET
POTATO WEDGES
SPICY GARLIC EGGPLANT






Saturday

October 20, 2018

Breakfast

Continental Breakfast

Lunch

Reuben Sandwich
Potato Salad
Succotash

Dinner

CHICKEN PICCATA
LEMON GARLIC PASTA
SWEET PEAS







Sunday

October 21, 2018

Breakfast

Continental Breakfast

Brunch
Omelet Bar
Belgian Waffles with Toppings
Scrambled Eggs
Bacon
Carved Ham
Home fried Potatoes
Vegetable Medley

Dinner

CUBAN MOJO PORK
BOW TIE WITH BROWN BUTTER AND PARMESAN
CAULIFLOWER FRIED RICE
SUNDAE BAR