Weekly Menu

Monday

February 19, 2018

Breakfast

Continental Breakfast

Lunch

TBA


Lite Fair
Green Bean and Barley (142 Cal)
Mexican Bean and Rice Salad (124 Cal)
Tabouli Salad (165.2 Cal)
Quinoa and Chickpeas Salad (281 Cal)
Greek Salad (265 Cal)
Cucumber Salad w/ Dill Vinaigrette (67.5 Cal)
Black Bean & Corn Salad w/ Chipotle Honey Vinaigrette (257 Cal)
Asparagus, Tomato and Feta Salad (143 Cal)
Brown Rice (216 Cal)
Sticky Rice (169 Cal)
Whole Grain Pasta (174 Cal)

Dinner

Blackened Chicken Breast on Pretzel Roll
Penne Pasta w/ Baby Vegetables
Dessert of the Day






Tuesday

February 20, 2018

Breakfast
Scrambled Eggs
Sausage Patty
Shredded Hash Browns
Waffles

Lunch

Chicken patty
Jalapeno Potato Au Gratin
Broccolini
Cookies


Lite Fair
Green Bean and Barley (142 Cal)
Mexican Bean and Rice Salad (124 Cal)
Tabouli Salad (165.2 Cal)
Quinoa and Chickpeas Salad (281 Cal)
Greek Salad (265 Cal)
Cucumber Salad w/ Dill Vinaigrette (67.5 Cal)
Black Bean & Corn Salad w/ Chipotle Honey Vinaigrette (257 Cal)
Asparagus, Tomato and Feta Salad (143 Cal)
Brown Rice (216 Cal)
Sticky Rice (169 Cal)
Whole Grain Pasta (174 Cal)


Dinner

Sweet & Sticky Caribbean Shrimp
Scotch Bonnet Rice
Grilled Corm on the Cob
Dessert of the Day






Wednesday

February 21, 2018

Breakfast

Omelet Bar
Scrambled Eggs
Sausage Links
Shredded Hash Browns
French Toast



Lunch

BBQ Porcheta
Potato Wedges
Coleslaw
Roasted Corn
Dessert of the Day

Lite Fair
Green Bean and Barley (142 Cal)
Mexican Bean and Rice Salad (124 Cal)
Tabouli Salad (165.2 Cal)
Quinoa and Chickpeas Salad (281 Cal)
Greek Salad (265 Cal)
Cucumber Salad w/ Dill Vinaigrette (67.5 Cal)
Black Bean & Corn Salad w/ Chipotle Honey Vinaigrette (257 Cal)
Asparagus, Tomato and Feta Salad (143 Cal)
Brown Rice (216 Cal)
Sticky Rice (169 Cal)
Whole Grain Pasta (174 Cal)

Dinner

Korean-Style Grilled Flank Steak
Steamed Rice
Spicy Cucumber Salad
Desert of the Day







Thursday

February 22, 2018

Breakfast

Breakfast Burrito
Hard Boiled Egg
Corn Beef Hash
French Toast stick
Hash Brown Patty



Lunch

Grilled Chicken Sandwich
Caprese Pasta Salad
Broccoli w/ Cheese
Ice Cream Cups

Lite Fair
Green Bean and Barley (142 Cal)
Mexican Bean and Rice Salad (124 Cal)
Tabouli Salad (165.2 Cal)
Quinoa and Chickpeas Salad (281 Cal)
Greek Salad (265 Cal)
Cucumber Salad w/ Dill Vinaigrette (67.5 Cal)
Black Bean & Corn Salad w/ Chipotle Honey Vinaigrette (257 Cal)
Asparagus, Tomato and Feta Salad (143 Cal)
Brown Rice (216 Cal)
Sticky Rice (169 Cal)
Whole Grain Pasta (174 Cal)

Dinner

Omelet bar
Fresh Belgian Waffles
Jalapeno Bacon
Home Fries
Asparagus
Eggs Benedict
Desert of the Day

Friday

February 23, 2018

Breakfast

Breakfast Pizza
Scrambled Eggs
Diced Hash Browns
Pancakes


Lunch

Fried haddock
French Fries
Sautéed Spinach
Dessert of the Day


Lite Fair
Green Bean and Barley (142 Cal)
Mexican Bean and Rice Salad (124 Cal)
Tabouli Salad (165.2 Cal)
Quinoa and Chickpeas Salad (281 Cal)
Greek Salad (265 Cal)
Cucumber Salad w/ Dill Vinaigrette (67.5 Cal)
Black Bean & Corn Salad w/ Chipotle Honey Vinaigrette (257 Cal)
Asparagus, Tomato and Feta Salad (143 Cal)
Brown Rice (216 Cal)
Sticky Rice (169 Cal)
Whole Grain Pasta (174 Cal)

Dinner

Cheese Pizza
Caesar Salad
Desert of the Day






Saturday

February 24, 2018

Breakfast

Continental Breakfast

Lunch

Chicken Cheddar Wrap
Pasta Salad
Grilled Chilies
Fresh Fruit

Dinner

Boneless Buffalo Wings
Mac and Cheese
Collard Greens
Ice Cream Novelties












Sunday

February 25, 2018

Breakfast

Continental Breakfast

Brunch

Brunch
Belgian Waffle Bar
Egg
Sausage
Omelet Bar
Home Fried Potatoes
Carved Meat
Vegetable Medley


Dinner

Taco Bar (Shrimp, Beef, Chicken)
Chili Lime Rice
Black Beans
Guacamole
Pico de Gallo
Sundae Bar





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