Dining Services
The South Room
Georgetown Prep’s Dining Services provides lunch daily for all students, faculty, and staff during the school year. Each lunch includes a hot meal, full salad bar, vegetarian option, and sandwich bar. For resident students, the dining team also prepares and serves breakfast and dinner. All meals are enjoyed in the beloved South Room of Boland Hall, a central gathering area for the Prep community.
Hoya Café
Dining Services operates the Hoya Café, located in the George Center. Featuring a brick pizza oven, the café serves up fresh, hand-crafted pizzas alongside a rotating menu of daily specials. It’s a favorite spot for students to grab a quick bite or relax between classes.
Hours of Operation
Monday - Friday:
7 a.m.–5:00 p.m.
Closed on weekends
The Hoya Café operates on a different schedule during the summer due to camps.
Weekly Menu
Comments & Suggestions
The Dining Services at Prep welcomes your comments, suggestions and questions. Please use the form.
Contact:
Mr. Leonard Burton
Director of Dining Services
lburton@gprep.org
301-214-1289
Dining Comments & Suggestions
Required